• Crab Balls 9.00
• Crabmeat Cocktails 9.50
• Shrimp Cocktail 8.50
• Clams Casino 8.50
• Barbequed Shrimp 9.50
• Steamed Clams 7.25
• Clams on Half Shell 5.95
• Oysters on Half Shell (In Season) 6.50
• Steamed Shrimp (1/2 lb) 7.95

PRICES ARE SUBJECT TO CHANGE

• Maryland Crab Soup - cup 2.50/bowl 4.50
• Cream of Crab Soup - cup 3.00/bowl 5.50
• Onion Soup (Crock Only) bowl 4.50

Ask About our Soups of the Day

PRICES ARE SUBJECT TO CHANGE

• Shrimp Salad 18.95
Made with large pieces of steamed shrimp, crisp celery and our own special sauce.

• A La Carte 7.95
All-You-Can-Eat Salad Bar

PRICES ARE SUBJECT TO CHANGE

All Entrees Served
with Two Side Orders.

• Whole Lobster - Market price per pound
Lobsters caught by local watermen off the coast of Ocean City.

• Lobster Tail - Market price per pound
Plain or stuffed with Crab Imperial.

• Broiled Scallops 19.95
Broiled in butter.

• Breaded Scallops 19.95
Fried to a golden brown.

• Broiled Backfin 23.95
Sprinkle of wine and melted butter.

• Broiled Backfin with Shrimp 24.95
In butter Sauce.

• Butterfly Shrimp 18.95
Fried, breaded jumbo shrimp.

• Fried Stuffed Shrimp 23.95
Four fried gulf shrimp stuffed with crabmeat.

• Broiled Stuffed Shrimp 23.50
Stuffed with crabmeat and topped with special sauce.

• Fillet of Fish 18.95
Fresh local breaded and fried or broiled in butter sauce.
• Stuffed with crabmeat and special sauce 28.95
• Spicy fish broiled in hot lemon and butter sauce 18.95

• Fried Seafood Eastern Shore 25.95
A Chesapeake Bay Smorgasbord;  crab cake, fish,scallops, shrimp and soft crab. (If not available, soft crab will be replaced with oysters) (no substitutions)

• Shrimp and Scallops Scampi 18.95
Large shrimp and large scallops broiled in garlic and butter sauce on a bed of linguine.

• Shrimp Scampi 17.95
Large shrimp broiled in garlic and butter sauce on a bed of linguine.

• Oysters 16.95
Golden fried to perfection.

• Vegetable Alfredo 13.95
Fresh steamed vegetables over a bed of linguine in a creamy, zesty, alfredo sauce.

• A $4.00 plate charge for anyone sharing a Dinner
• 15% gratuity will be added to tables of 8 or more
• Water by request only

PRICES SUBJECT TO CHANGE

All Entrees Served
with Two Side Orders.

• Crab Au Gratin 23.95
Backfin Crabmeat baked in special Cheddar Cheese Sauce.

• Crab Imperial 23.95
Lumps of Maryland Backfin Crabmeat baked in Our Own Delicate Sauce.

• Surf & Turf  26.95
6 Ounces Filet with choice of Crab Cake or 7 ounces Lobster Tail.

• Soft Crab 20.95
fresh soft shell crab lightly floured and fried(when in season)

• Captains Famous Crab Cakes 25.50
Two large Crab Cakes made with Maryland Backfin Crabmeat, fried or broiled .(Best in the World)

• For smaller Appetite, one Crab Cake 15.50

All Entrees Served
with Two Side Orders.

• Porterhouse - 20oz / 25.95
• Filet Mignon - 10oz / 22.95
• New York Strip - 12oz / 19.95
• Prime Rib  - Choice meat, Captain's cut. 18.75
• Delmonico Steak - 14 oz 17.50
• Ham Steak - With raisin sauce. 13.95
• Fried Chicken - 13.95
• Baby Back Ribs 15.95

• A $4.00 plate charge for anyone sharing a Dinner
• Water by request only

PRICES SUBJECT TO CHANGE

• Fish - With french fries 6.95
• Ravioli 6.95
• Fried Clams - With french fries 6.25
• Chicken Breast Strips - With french fries 6.75
• Fried Shrimp - With french fries 6.25
• 1/2 lb. Hot Dog - With french fries 4.95
• Spaghetti & Meatballs 7.95
• Pizza - With cheese 6.50
• PBJ Rounds - with applesauce 3.50

PRICES SUBJECT TO CHANGE

• Baked Potato 1.95
• Applesauce 1.95
• Cole Slaw 1.95
• Onion Rings 1.95
• French Fries 1.95
• Hush Puppies 1.95
• Vegetable of the Day 1.95

PRICES SUBJECT TO CHANGE

We feature
"Desserts by Rita" including...

• Lemon Lust
• Italian Love Cake
• Black Russian Cake
• Fudge Cake
• Rita's Delight Cake
• Peanut Butter Pie